Everything is made from scratch from the homemade chips and salsa, to the fresh, warm tortillas. House specialties include the white jalapeño queso dip, traditional street tacos, pork carnitas, and seafood, as well as unique items such as beef tongue.
The complex flavors from the kitchen are complimented with creative drinks from the bar. Unwind in the festive atmosphere with the BEST Margarita’s you’ll find anywhere.
Owner and Chef Esteban Rocha and his wife Imelda have been in the restaurant business for 28 years.
Gluten Free Menu available.
Open for lunch, dinner and happy hour daily except Closed Wednesdays.
